Age, Biography and Wiki

Adriana Giramonti (Adriana Silvestri) was born on 25 May, 1929 in Presenzano, Italy, is a chef. Discover Adriana Giramonti's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is She in this year and how She spends money? Also learn how She earned most of networth at the age of 87 years old?

Popular As Adriana Silvestri
Occupation N/A
Age 87 years old
Zodiac Sign Gemini
Born 25 May, 1929
Birthday 25 May
Birthplace Presenzano, Italy
Date of death (2016-06-06) San Rafael, California, U.S.
Died Place San Rafael, California, U.S.
Nationality Italy

We recommend you to check the complete list of Famous People born on 25 May. She is a member of famous chef with the age 87 years old group.

Adriana Giramonti Height, Weight & Measurements

At 87 years old, Adriana Giramonti height not available right now. We will update Adriana Giramonti's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
Height Not Available
Weight Not Available
Body Measurements Not Available
Eye Color Not Available
Hair Color Not Available

Who Is Adriana Giramonti's Husband?

Her husband is Nino Giramonti

Family
Parents Not Available
Husband Nino Giramonti
Sibling Not Available
Children Not Available

Adriana Giramonti Net Worth

Her net worth has been growing significantly in 2022-2023. So, how much is Adriana Giramonti worth at the age of 87 years old? Adriana Giramonti’s income source is mostly from being a successful chef. She is from Italy. We have estimated Adriana Giramonti's net worth , money, salary, income, and assets.

Net Worth in 2023 $1 Million - $5 Million
Salary in 2023 Under Review
Net Worth in 2022 Pending
Salary in 2022 Under Review
House Not Available
Cars Not Available
Source of Income chef

Adriana Giramonti Social Network

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Timeline

1985

Giramonti opened Adriana's in San Rafael, California in 1985. As of 1992, Adriana's served 100 meals daily and grossed $1 million annually. She appeared regularly on the morning news program on KGO-TV.

1980

During her career, Giramonti never called herself "chef" choosing to refer to herself as a cook. She acknowledged that there were not many women being celebrated as chefs during the 1980s. Giramonti believed that women chefs were more creative and experimental than male chefs. She worked five days a week, starting in the kitchen at 10 a.m.

1977

After fifteen years of working at Little Joe's, Adriana Giramonti, alongside Nino, considered buying Little Joe's, which changed ownership a number of times when Giramonti worked there. However, the couple decided to start new and opened their namesake restaurant Giramonti's, in Mill Valley, California in 1977. The restaurant overlooked Richardson Bay. The menu focused on Roman cuisine. SPQR was the theme - with menus and signage at the restaurant displaying the motto of ancient Rome. The restaurant was reviewed positively in Gourmet in 1981. In 1983, Giramonti was featured on Great Chefs. Three years later, in 1986, Clint Eastwood described Giramonti's as being not "pretty" but serving "some of the best food in the Bay Area." Dishes on the menu included Roman-style artichokes, Empress mushrooms, crostini with chicken livers, marinated eggplant, linguine with prawns, and veal in mustard cream sauce. For her veal, Giramoti sourced local, avoiding mass raised synthetically fed veal. The San Francisco Examiner called Giramonti a "master chef" and called it, alongside Ondine, "Marin's most favored dinner houses" in 1981.

1956

Silvestri moved to San Francisco in 1956, settling in the North Beach, San Francisco neighbourhood. She sought to become a teacher, but was unable to find a job in the education field.

1929

Adriana Giramonti (1929–2016) was an Italian-American chef who co-founded restaurant Giramonti's in Mill Valley, California in 1977.

Adriana Silvestri was born on May 24, 1929, in Presenzano, Italy. Her parents were Clotilde Pascale and Umberto Silvestri. Silvestri was one of five siblings. The family lived in a village near Monte Cassino. The village was occupied by the Germans during World War II. The Germans ransacked the village for food and supplies. The family was frequently hungry as a result of the occupation. When she was a child she painted and won an art competition. Her prize was a kiss on the cheek from Mussolini.