Age, Biography and Wiki
Ainsley Harriott is a British celebrity chef, television presenter, and entertainer. He is best known for his BBC cooking show Ready Steady Cook, which ran from 1994 to 2010. He has also presented a number of other cooking shows, including Can't Cook, Won't Cook, and Ainsley's Barbecue Bible.
Harriott was born in Paddington, London, on 28 February 1957. He attended the Westminster Kingsway College, where he studied catering and hospitality. He then worked as a chef in a number of restaurants, including the prestigious Grosvenor House Hotel in London.
Harriott's television career began in 1994, when he was chosen to host Ready Steady Cook. The show was an instant success, and ran for 16 years. He has since presented a number of other cooking shows, including Can't Cook, Won't Cook, Ainsley's Barbecue Bible, and Ainsley's Meals in Minutes.
Harriott has also released a number of cookbooks, including Ainsley Harriott's Gourmet Express, Ainsley Harriott's Barbecue Bible, and Ainsley Harriott's Meals in Minutes.
Harriott has an estimated net worth of $10 million.
Popular As |
Ainsley Denzil Dubriel Harriott |
Occupation |
Chef, television presenter, entertainer |
Age |
67 years old |
Zodiac Sign |
Pisces |
Born |
28 February, 1957 |
Birthday |
28 February |
Birthplace |
Paddington, London, England |
Nationality |
United Kingdom |
We recommend you to check the complete list of Famous People born on 28 February.
He is a member of famous Chef with the age 67 years old group.
Ainsley Harriott Height, Weight & Measurements
At 67 years old, Ainsley Harriott height is 190 cm .
Physical Status |
Height |
190 cm |
Weight |
Not Available |
Body Measurements |
Not Available |
Eye Color |
Not Available |
Hair Color |
Not Available |
Who Is Ainsley Harriott's Wife?
His wife is Clare Fellows (m. 1989-2012)
Family |
Parents |
Chester Harriott (father)Peppy Strudwick (mother) |
Wife |
Clare Fellows (m. 1989-2012) |
Sibling |
Not Available |
Children |
Maddie Harriott, Jimmy Harriott |
Ainsley Harriott Net Worth
His net worth has been growing significantly in 2022-2023. So, how much is Ainsley Harriott worth at the age of 67 years old? Ainsley Harriott’s income source is mostly from being a successful Chef. He is from United Kingdom. We have estimated
Ainsley Harriott's net worth
, money, salary, income, and assets.
Net Worth in 2023 |
$1 Million - $5 Million |
Salary in 2023 |
Under Review |
Net Worth in 2022 |
Pending |
Salary in 2022 |
Under Review |
House |
Not Available |
Cars |
Not Available |
Source of Income |
Chef |
Ainsley Harriott Social Network
Timeline
Harriott was appointed Member of the Order of the British Empire (MBE) in the 2020 New Year Honours for services to broadcasting and the culinary arts.
Harriott appeared in the final My Family Christmas special in 2010 "Mary Christmas". On 11 August 2015, he was announced as the second contestant of the thirteenth series of Strictly Come Dancing. On 5 September 2015 it was revealed Harriott was paired with professional dancer Natalie Lowe for the thirteenth series. He was the fourth contestant to be voted off and finished twelfth.
Harriott married former costume designer Clare Fellows, the youngest sister of comedian actor Graham Fellows. They have two children. In November 2012, the couple were reported to have separated and they remain on good terms.
Harriott played the role of the Narrator in The Rocky Horror Show at the New Theatre, Cardiff in March 2010, at the Churchill Theatre, Bromley in October 2010, and again at the Richmond Theatre in November 2010.
In 2000, Harriott made his debut on US television with The Ainsley Harriott Show, syndicated by Buena Vista Television, which ran for more than 100 episodes. Following this he went on to host Ready.. Set... Cook!, the US version of Ready Steady Cook. Ainsley was guest chef on Something for the Weekend on 10 May 2009 and 21 February 2010 alongside guests JLS. In February 2010, Harriott joined the morning show GMTV with Lorraine featuring cookery recipes. From 2002 until 2007, Harriott appeared in TV adverts for Fairy Liquid.
In September 2008, Harriott took part in the genealogy documentary series Who Do You Think You Are?. Harriott knew that his great-grandfather Ebenezer Harriott was in the colonial West India Regiment, and had assumed that they were descended from slaves. In Barbados, he confirmed that his great-grandfather had a distinguished military career, and learnt that he had fought on the side of the British in the Hut Tax War of 1898 – an increasingly violent series of protests against systems of taxation in Sierra Leone. Although Harriott had assumed that his great-great-grandfather, James Gordon Harriott, was a black slave, he was revealed to be the descendant of a long line of white slaveowners.
He made a guest appearance in the BBC radio comedy series Giles Wemmbley Hogg Goes Off as himself in 2006.
Harriott was the President of the Television and Radio Industries Club (TRIC) 2004–05 and presented their awards ceremony that year. He markets his own range of food, including couscous, risotto, soups and cereal bars.
Harriott played the part of a GELF chief in the sci-fi comedy series Red Dwarf in 1993. In 1998, for the show's 10th anniversary, Harriott presented a special edition of Can't Cook, Won't Cook called Can't Smeg, Won't Smeg with the cast of the show cooking a meal while remaining in character.
Harriott's talents lie in comedy and singing as well as cooking. He formed the Calypso Twins with school friend Paul Boross, releasing a hit record in the early 1990s, "World Party". The Calypso Twins were regular performers at the Comedy Store and Jongleurs; they also performed in America and on TV and radio shows. Harriott became head chef at the Long Room of Lord's Cricket Ground. He was asked to present More Nosh, Less Dosh on BBC Radio 5 Live, and also has appeared as an extra in Hale and Pace.
Ainsley Denzil Dubriel Harriott MBE (born 28 February 1957) is an English chef, television presenter, and entertainer. He is known for his BBC cooking shows Can't Cook, Won't Cook and Ready Steady Cook.
Harriott was born in Paddington, London on 28 February 1957, to Peppy (née Strudwick) and pianist and singer, Chester Leroy Harriott (1933–2013). He has Jamaican heritage. Harriott attended Wandsworth Comprehensive School then trained at Westminster Kingsway College (formerly Westminster Technical College), and obtained an apprenticeship at Verrey's restaurant in London's West End, later working as a commis chef.