Age, Biography and Wiki
Cheryl Day was born on 1961 in Savanna, Georgia, is a chef. Discover Cheryl Day's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is She in this year and how She spends money? Also learn how She earned most of networth at the age of 62 years old?
| Popular As |
N/A |
| Occupation |
Pastry Chef |
| Age |
62 years old |
| Zodiac Sign |
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| Born |
1961 |
| Birthday |
1961 |
| Birthplace |
Savannah, Georgia |
| Nationality |
Georgia |
We recommend you to check the complete list of Famous People born on 1961.
She is a member of famous chef with the age 62 years old group.
Cheryl Day Height, Weight & Measurements
At 62 years old, Cheryl Day height not available right now. We will update Cheryl Day's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.
| Physical Status |
| Height |
Not Available |
| Weight |
Not Available |
| Body Measurements |
Not Available |
| Eye Color |
Not Available |
| Hair Color |
Not Available |
Dating & Relationship status
She is currently single. She is not dating anyone. We don't have much information about She's past relationship and any previous engaged. According to our Database, She has no children.
| Family |
| Parents |
Not Available |
| Husband |
Not Available |
| Sibling |
Not Available |
| Children |
Not Available |
Cheryl Day Net Worth
Her net worth has been growing significantly in 2022-2023. So, how much is Cheryl Day worth at the age of 62 years old? Cheryl Day’s income source is mostly from being a successful chef. She is from Georgia. We have estimated
Cheryl Day's net worth
, money, salary, income, and assets.
| Net Worth in 2023 |
$1 Million - $5 Million |
| Salary in 2023 |
Under Review |
| Net Worth in 2022 |
Pending |
| Salary in 2022 |
Under Review |
| House |
Not Available |
| Cars |
Not Available |
| Source of Income |
chef |
Cheryl Day Social Network
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Timeline
In March 2020 Back in the Day Bakery was closed due to the COVID-19 pandemic, however it re-opened in June 2020 providing a walk-up services, as well as nationwide delivery for certain baked goods. In July 2020, Back in the Day Bakery was a recipient of a $25,000 prize donated by Discover Card, to support black-owned business. She is a co-founder of Southern Restaurants for Racial Justice (SRRJ), along with Lisa Marie Donovan and Sarah O’Brien, an organisation which advocates for workers of colour in the food industry.
In 2015 Day was a semi-finalist in the James Beard Awards in the category of Outstanding Baker. In 2016 Cathy Barrow, writing for the Washington Post, described Day's buttermilk biscuit as the best in Savannah. Day's biscuits are made in their hundreds by hand, every day.
Day and her husband have co-written two best-selling cookbooks. The first book was entitled The Back in the Day Bakery Cookbook, which was published in 2012 and was a New York Times best-seller. The second book Bake in the Day Bakery Made with Love was published in 2015 and records some of the most popular recipes made at the bakery, such as Alabama Lane Cake, Coca-Cola Cake and caramel cake.
Cheryl Day (born 1961) is a baker and author, who is owner of Back in the Day Bakery and co-founder of Southern Restaurants for Racial Justice. She is the author of two best-selling cookbooks, written with her husband Griff Day. In 2015 she was a semi-finalist James Beard Awards in the category of Outstanding Baker.
Day was born in 1961. Her great-great-grandmother, Hannah Queen Grubbs, was an enslaved pastry chef was a noted for her baking, especially her pies and her frostings. This connection Day said, makes her work feel "more important somehow". Her grandmother taught her to bake, during the summers that Day spent staying with her in Alabama. She founded Back in the Day Bakery in 2002, and as of 2020 co-ran the business with her husband, Griff.
