Age, Biography and Wiki

Renee Erickson (chef) was born on 1972, is a chef. Discover Renee Erickson (chef)'s Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is She in this year and how She spends money? Also learn how She earned most of networth at the age of 51 years old?

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Age 51 years old
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Born 1972
Birthday 1972
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Nationality

We recommend you to check the complete list of Famous People born on 1972. She is a member of famous chef with the age 51 years old group.

Renee Erickson (chef) Height, Weight & Measurements

At 51 years old, Renee Erickson (chef) height not available right now. We will update Renee Erickson (chef)'s Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
Height Not Available
Weight Not Available
Body Measurements Not Available
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Dating & Relationship status

She is currently single. She is not dating anyone. We don't have much information about She's past relationship and any previous engaged. According to our Database, She has no children.

Family
Parents Not Available
Husband Not Available
Sibling Not Available
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Renee Erickson (chef) Net Worth

Her net worth has been growing significantly in 2022-2023. So, how much is Renee Erickson (chef) worth at the age of 51 years old? Renee Erickson (chef)’s income source is mostly from being a successful chef. She is from . We have estimated Renee Erickson (chef)'s net worth , money, salary, income, and assets.

Net Worth in 2023 $1 Million - $5 Million
Salary in 2023 Under Review
Net Worth in 2022 Pending
Salary in 2022 Under Review
House Not Available
Cars Not Available
Source of Income chef

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Timeline

2016

Erickson began her restaurant career while an art student at the University of Washington: needing a job to afford her studies, she worked for some years at the restaurant Boat Street, but then unexpectedly was offered the opportunity to buy it when she was 25. Though she had planned to go back to school, she accepted and bought Boat Street. A business partner eventually persuaded her to expand further and she has become owner and chef of a group of restaurants in Seattle, including Bar Melusine, Bateau, Boat Street Cafe, The Whale Wins, Barnacle, and The Walrus and the Carpenter. Bon Appetit titled a 2016 profile of Erickson and her restaurants, "Why Seattle Is One of the Most Exciting Places to Eat in the Country," and compared Erickson to M.F.K. Fisher, Elizabeth David, and Julia Child in her generational significance as a chef.

2014

In 2014, Erickson published a cookbook called A Boat, a Whale & a Walrus. Eater described it as a cookbook while also part narrative and memoir. It has 70 recipes organized into seasonal meals.

1972

Renee Erickson (born 1972) is a Seattle-based chef and restaurateur. Owner and chef at a group of six Seattle restaurants, Erickson won the 2016 James Beard Award for Best Chef: Northwest.