Age, Biography and Wiki
Awudu Abdulai was born on 1958 in Ghana, is an economist. Discover Awudu Abdulai's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is He in this year and how He spends money? Also learn how He earned most of networth at the age of 65 years old?
| Popular As |
N/A |
| Occupation |
Agricultural & development economist |
| Age |
65 years old |
| Zodiac Sign |
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| Born |
1958, 1958 |
| Birthday |
1958 |
| Birthplace |
N/A |
| Nationality |
Ghana |
We recommend you to check the complete list of Famous People born on 1958.
He is a member of famous economist with the age 65 years old group.
Awudu Abdulai Height, Weight & Measurements
At 65 years old, Awudu Abdulai height not available right now. We will update Awudu Abdulai's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.
| Physical Status |
| Height |
Not Available |
| Weight |
Not Available |
| Body Measurements |
Not Available |
| Eye Color |
Not Available |
| Hair Color |
Not Available |
Dating & Relationship status
He is currently single. He is not dating anyone. We don't have much information about He's past relationship and any previous engaged. According to our Database, He has no children.
| Family |
| Parents |
Not Available |
| Wife |
Not Available |
| Sibling |
Not Available |
| Children |
Not Available |
Awudu Abdulai Net Worth
His net worth has been growing significantly in 2022-2023. So, how much is Awudu Abdulai worth at the age of 65 years old? Awudu Abdulai’s income source is mostly from being a successful economist. He is from Ghana. We have estimated
Awudu Abdulai's net worth
, money, salary, income, and assets.
| Net Worth in 2023 |
$1 Million - $5 Million |
| Salary in 2023 |
Under Review |
| Net Worth in 2022 |
Pending |
| Salary in 2022 |
Under Review |
| House |
Not Available |
| Cars |
Not Available |
| Source of Income |
economist |
Awudu Abdulai Social Network
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Timeline
In 2017, Abdulai became the chair of the Graduate Committee of the Faculty of Agriculture and Food Sciences at the University of Kiel. He was recently appointed as member of the Agricultural & Applied Economics Association (AAEA) Fellows Selection Committee in 2021 for the five-year period 2021–2026.
In 2006, Awudu received the Teaching Excellence Award of the Faculty of Agricultural and Food Sciences at the University of Kiel. In 2015, he was awarded the African-German Network Association Annual Prize for Research and Development. Awudu was inducted as Distinguished Fellow of the African Association of Agricultural Economists in 2010, and was the first black scholar to be named Fellow of the Agricultural & Applied Economics Association (AAEA) in 2020. He was also named an Honorary Life Member (Fellow) of the International Association of Agricultural Economists in 2021.
After spending some time as a visiting scholar at Iowa State University in 1997-1998 and Yale University in 2002, Abdulai became an Assistant Professor for Food Economics at the ETH-Zurich, before moving to the University of Kiel in 2004, where he is currently Professor of Food Economics and Food Policy, and Director of the Institute of Food Economics and Consumption Studies. He was invited Cargill Visiting Professor at the Center on Food Security and the Environment at Stanford University (2010–2011). He has been the Editor-in-Chief of Agricultural Economics (flagship journal for the International Association of Agricultural Economists) since 2012. He has also served as Associate Editor and editorial board member of many reputable journals including the American journal of Agricultural Economics and Food Policy.
Abdulai earned his BSc degree in agricultural economics from the Kwame Nkrumah University of Science and Technology, Kumasi, Ghana, and both his MSc and PhD degrees from the Swiss Federal Institute of Technology (ETH-Zurich) in 1990 and 1994, respectively. He received the prestigious outstanding PhD Dissertation Award from ETH-Zurich in 1994.
Awudu Abdulai (born in 1958) is a Ghanaian agricultural and development economist, and professor at the Institute of Food Economics and Consumption Studies, University of Kiel, Germany. His research and teaching focus on issues related to poverty alleviation, food and nutrition security, consumer behavior, and sustainable agriculture.
