Age, Biography and Wiki

Emmanuel Stroobant was born on 1 April, 1968 in Liège, Belgium, is a chef. Discover Emmanuel Stroobant's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is He in this year and how He spends money? Also learn how He earned most of networth at the age of 55 years old?

Popular As N/A
Occupation N/A
Age 56 years old
Zodiac Sign Aries
Born 1 April, 1968
Birthday 1 April
Birthplace Liège, Belgium
Nationality Belgium

We recommend you to check the complete list of Famous People born on 1 April. He is a member of famous chef with the age 56 years old group.

Emmanuel Stroobant Height, Weight & Measurements

At 56 years old, Emmanuel Stroobant height not available right now. We will update Emmanuel Stroobant's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
Height Not Available
Weight Not Available
Body Measurements Not Available
Eye Color Not Available
Hair Color Not Available

Who Is Emmanuel Stroobant's Wife?

His wife is Edina Hong

Family
Parents Not Available
Wife Edina Hong
Sibling Not Available
Children Mia Keira

Emmanuel Stroobant Net Worth

His net worth has been growing significantly in 2022-2023. So, how much is Emmanuel Stroobant worth at the age of 56 years old? Emmanuel Stroobant’s income source is mostly from being a successful chef. He is from Belgium. We have estimated Emmanuel Stroobant's net worth , money, salary, income, and assets.

Net Worth in 2023 $1 Million - $5 Million
Salary in 2023 Under Review
Net Worth in 2022 Pending
Salary in 2022 Under Review
House Not Available
Cars Not Available
Source of Income chef

Emmanuel Stroobant Social Network

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Timeline

2005

Stroobant has opened several restaurants including Saint Pierre, Shoukouwa, Kingdom of Belgians, and SQUE. In 2005, he took over the Lighthouse restaurant at the Fullerton Hotel, renaming it San Marco, and opened Townhouse, a pub.

2000

In 2000, Stroobant moved to Singapore and launched French fine dining restaurant Saint Pierre, where he retains the role of Chef-Owner. Stroobant has described his cooking style as evolving from an extremely classical French background to one that now incorporates Asian influences, particularly through the use of Japanese ingredients.

Since 2000, Stroobant has opened additional restaurants, an institutional catering business, and a culinary school.

1968

Emmanuel Stroobant (born April 1, 1968) is a Belgian-born chef and restaurant owner based in Singapore. He is the owner of restaurants Saint Pierre, Shoukouwa, and Kingdom of Belgians. Saint Pierre and Shoukouwa both hold two Michelin stars from Michelin Guide Singapore.