Age, Biography and Wiki

François Payard was born on 16 July, 1966 in New York. Discover François Payard's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is He in this year and how He spends money? Also learn how He earned most of networth at the age of 57 years old?

Popular As N/A
Occupation N/A
Age 57 years old
Zodiac Sign Cancer
Born 16 July, 1966
Birthday 16 July
Birthplace N/A
Nationality United States

We recommend you to check the complete list of Famous People born on 16 July. He is a member of famous with the age 57 years old group.

François Payard Height, Weight & Measurements

At 57 years old, François Payard height not available right now. We will update François Payard's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
Height Not Available
Weight Not Available
Body Measurements Not Available
Eye Color Not Available
Hair Color Not Available

Dating & Relationship status

He is currently single. He is not dating anyone. We don't have much information about He's past relationship and any previous engaged. According to our Database, He has no children.

Family
Parents Not Available
Wife Not Available
Sibling Not Available
Children Not Available

François Payard Net Worth

His net worth has been growing significantly in 2022-2023. So, how much is François Payard worth at the age of 57 years old? François Payard’s income source is mostly from being a successful . He is from United States. We have estimated François Payard's net worth , money, salary, income, and assets.

Net Worth in 2023 $1 Million - $5 Million
Salary in 2023 Under Review
Net Worth in 2022 Pending
Salary in 2022 Under Review
House Not Available
Cars Not Available
Source of Income

François Payard Social Network

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Timeline

1997

In 1997, Payard opened his first Pâtisserie and Bistro with Payard Pâtisserie and Bistro on Manhattan’s Upper East Side. Currently, Payard has locations in Korea, Brazil, Japan, and Caesar’s Palace in Las Vegas.

1990

After moving to New York City in 1990 from traveling around Paris honing his skills in three-star Michelin rated pastry kitchens, chef François Payard began his New York City career at Le Bernardin and Restaurant Daniel where he earned recognition in the kitchen as the 1995 recipient of the James Beard Association "Pastry Chef of the Year" award, honoring him for his unique pastry designs and high attention to flavor.

1966

François Payard (born July 16, 1966) is a former pastry chef at some of the world's finest restaurants, including Le Bernardin and Daniel in New York City. He was the owner of Payard Patisserie & Bistro, FP Patisserie, and FP bakery in New York City; he resigned as chief executive in 2016, and they closed after about a decade of existence in January 2018.