Age, Biography and Wiki
Gualtiero Marchesi was born on 19 March, 1930 in Milan, Italy, is a chef. Discover Gualtiero Marchesi's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is He in this year and how He spends money? Also learn how He earned most of networth at the age of 87 years old?
| Popular As |
N/A |
| Occupation |
N/A |
| Age |
87 years old |
| Zodiac Sign |
Pisces |
| Born |
19 March, 1930 |
| Birthday |
19 March |
| Birthplace |
Milan, Italy |
| Date of death |
(2017-12-26) Milan, Italy |
| Died Place |
Milan, Italy |
| Nationality |
Italy |
We recommend you to check the complete list of Famous People born on 19 March.
He is a member of famous chef with the age 87 years old group.
Gualtiero Marchesi Height, Weight & Measurements
At 87 years old, Gualtiero Marchesi height not available right now. We will update Gualtiero Marchesi's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.
| Physical Status |
| Height |
Not Available |
| Weight |
Not Available |
| Body Measurements |
Not Available |
| Eye Color |
Not Available |
| Hair Color |
Not Available |
Dating & Relationship status
He is currently single. He is not dating anyone. We don't have much information about He's past relationship and any previous engaged. According to our Database, He has no children.
| Family |
| Parents |
Not Available |
| Wife |
Not Available |
| Sibling |
Not Available |
| Children |
Not Available |
Gualtiero Marchesi Net Worth
His net worth has been growing significantly in 2022-2023. So, how much is Gualtiero Marchesi worth at the age of 87 years old? Gualtiero Marchesi’s income source is mostly from being a successful chef. He is from Italy. We have estimated
Gualtiero Marchesi's net worth
, money, salary, income, and assets.
| Net Worth in 2023 |
$1 Million - $5 Million |
| Salary in 2023 |
Under Review |
| Net Worth in 2022 |
Pending |
| Salary in 2022 |
Under Review |
| House |
Not Available |
| Cars |
Not Available |
| Source of Income |
chef |
Gualtiero Marchesi Social Network
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Timeline
In May 2017, Marchesi and Director Maurizio Gigola presented the Documentary film Marchesi: The Great Italian at the Cannes Film Festival.
He received the America Award of the Italy-USA Foundation in 2017.
In 2014, Marchesi took part in documentary film 29200 Puthod, l'altra verità della realtà directed by Federico Angi biography of Dolores Puthod international painter.
In 2011, Marchesi became the first celebrity chef to design two hamburgers and a dessert for McDonald's.
In June 2008, Marchesi denounced the scoring system of Michelin, and "returned" the stars, challenging the voting system of the guide, and claiming to only want to receive comments and ratings. As a result, the 2009 edition "disappears" the Marchesi restaurant from the Michelin guide:
He opened a restaurant in Paris in 2001. In January 2001, he took over Hostaria dell’Orso, the oldest restaurant in Rome, located in a building dating back to 1400 AD.
He was one of the founders of Euro-Toques, an association of some 3,000 of the world's most important chefs, and was its international president (2000–2002).
His restaurant Gualtiero Marchesi di San Pietro all'Orto in Milan, opened in 1998 and is a mix of traditional cooking and modern technology. It is also a cooking academy.
In September 1993, Marchesi moved out of Milan to the Franciacorta region, between Bergamo and Brescia. He opened the Ristorante di Erbusco in the Albereta Hotel where his vision of global cuisine took root and flourished.
Marchesi then worked at the "Ledoyen" in Paris, "Le Chapeau Rouge" in Dijon and "Troisgros" in Roanne. On his return to Milan, he opened a small hotel with his parents, which he ran until 1977.
Gualtiero Marchesi (pronounced [ɡwalˈtjɛːro marˈkeːzi; -eːsi]; 19 March 1930 – 26 December 2017) was an Italian chef, unanimously considered the founder of the new Italian cuisine and, in the opinion of many, the most famous Italian chef in the world and the one who has contributed most to the development of Italian cuisine, placing the Italian culinary culture among the most important around the world, with the creation of the Italian version of the French nouvelle cuisine.
