Age, Biography and Wiki
Guy Grossi was born on 13 May, 1965 in Melbourne, Australia, is a Chef. Discover Guy Grossi's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is He in this year and how He spends money? Also learn how He earned most of networth at the age of 59 years old?
Popular As |
N/A |
Occupation |
Chef |
Age |
59 years old |
Zodiac Sign |
Taurus |
Born |
13 May, 1965 |
Birthday |
13 May |
Birthplace |
Melbourne, Victoria |
Nationality |
Australia |
We recommend you to check the complete list of Famous People born on 13 May.
He is a member of famous Chef with the age 59 years old group.
Guy Grossi Height, Weight & Measurements
At 59 years old, Guy Grossi height not available right now. We will update Guy Grossi's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.
Physical Status |
Height |
Not Available |
Weight |
Not Available |
Body Measurements |
Not Available |
Eye Color |
Not Available |
Hair Color |
Not Available |
Who Is Guy Grossi's Wife?
His wife is Melissa Grossi
Family |
Parents |
Not Available |
Wife |
Melissa Grossi |
Sibling |
Not Available |
Children |
Carlo Grossi |
Guy Grossi Net Worth
His net worth has been growing significantly in 2022-2023. So, how much is Guy Grossi worth at the age of 59 years old? Guy Grossi’s income source is mostly from being a successful Chef. He is from Australia. We have estimated
Guy Grossi's net worth
, money, salary, income, and assets.
Net Worth in 2023 |
$1 Million - $5 Million |
Salary in 2023 |
Under Review |
Net Worth in 2022 |
Pending |
Salary in 2022 |
Under Review |
House |
Not Available |
Cars |
Not Available |
Source of Income |
Chef |
Guy Grossi Social Network
Timeline
Grossi has written five books, Grossi Florentino – Secrets and Recipes, My Italian Heart, Recipes From My Mother's Kitchen Italian Food Safari and Love Italy.
In 2009, he opened Grossi Trattoria and Wine Bar at the Intercontinental Hotel in Bangkok, Thailand. In 2010, he opened The Merchant in the Rialto Towers as a joint venture with Lorenz Grollo. Merchant features traditional dishes from Veneto, where Grossi's mother and the Grollo family originate. In 2012, Grossi opened Ombra Salumi Bar next door to Grossi Florentino in central Melbourne.
In 1999, Grossi purchased an Italian restaurant in Melbourne, The Florentino. Later, he purchased Mirka Continental Bistro in St Kilda, Victoria and had the building's murals restored by the original artist, Mirka Mora. The murals were first painted in the 1960s when Mora and her husband Georges owned the Tolarno Hotel.
In 1996, Grossi was awarded the L'insegna Del Ristorante Italiano, by the president of Italy, for his dedication to presenting and promoting "La Cucina Italiana" and lifestyle. He has published five cookbooks: Grossi Florentino – secrets and recipes, My Italian Heart, Recipes From My Mother's Kitchen Italian Food Safari, based on the SBS TV series, and most recently Love Italy.
From 1980 to 1980, Grossi completed an apprenticeship in commercial cookery at the Box Hill Institute. At age fifteen he began working in a Malvern seafood restaurant before progressing to Tolarno's, where his father led the kitchen. Later, he moved to Massoni's in Fitzroy Street, owned by his father Pietro, Leon Massoni, and David Gibson. Following a stint at Two Faces, he and his wife, Melissa opened Quadri, a restaurant of their own in Armadale. Grossi's father Pietro joined them to open Caffé Grossi in 1988.
Guy Grossi (born 13 May 1965) is an Australian chef and media personality. He owns several restaurants in Melbourne.
Grossi was born in Melbourne to Italian parents Pietro Grossi and Marissa Grossi. His father came to Australia from Milan in 1960 to work as a chef at Mario's in Exhibition Street, Melbourne.