Age, Biography and Wiki

Luis Irizar was born on 30 May, 1930 in Havana, Cuba, is a chef. Discover Luis Irizar's Biography, Age, Height, Physical Stats, Dating/Affairs, Family and career updates. Learn How rich is He in this year and how He spends money? Also learn how He earned most of networth at the age of 91 years old?

Popular As N/A
Occupation N/A
Age 91 years old
Zodiac Sign Gemini
Born 30 May, 1930
Birthday 30 May
Birthplace Havana, Cuba
Date of death December 09, 2021
Died Place Donostia, Spain
Nationality

We recommend you to check the complete list of Famous People born on 30 May. He is a member of famous chef with the age 91 years old group.

Luis Irizar Height, Weight & Measurements

At 91 years old, Luis Irizar height not available right now. We will update Luis Irizar's Height, weight, Body Measurements, Eye Color, Hair Color, Shoe & Dress size soon as possible.

Physical Status
Height Not Available
Weight Not Available
Body Measurements Not Available
Eye Color Not Available
Hair Color Not Available

Dating & Relationship status

He is currently single. He is not dating anyone. We don't have much information about He's past relationship and any previous engaged. According to our Database, He has no children.

Family
Parents Not Available
Wife Not Available
Sibling Not Available
Children Not Available

Luis Irizar Net Worth

His net worth has been growing significantly in 2022-2023. So, how much is Luis Irizar worth at the age of 91 years old? Luis Irizar’s income source is mostly from being a successful chef. He is from . We have estimated Luis Irizar's net worth , money, salary, income, and assets.

Net Worth in 2023 $1 Million - $5 Million
Salary in 2023 Under Review
Net Worth in 2022 Pending
Salary in 2022 Under Review
House Not Available
Cars Not Available
Source of Income chef

Luis Irizar Social Network

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Timeline

1993

After spells of working in Madrid and running the Restaurante Irizar, he moved back to San Sebastián, this time to found the Luis Irizar Sukaldaritza Eskola ("Luis Irizar School of Cooking") in 1993.

1976

In 1976, Irizar opened the Escuela de Hostelería del Hotel Euromar in Zarautz, then the first catering school in the Basque Country. This school over the years has produced some of the most renowned chefs of the new Basque cuisine movement in the Basque Country, amongst them Karlos Arguiñano, José Ramón Elizondo, Ramón Roteta, and Pedro Subijana.

1930

Luis Irizar Zamora (30 May 1930 – 9 December 2021) was one of the founding members of the New Basque Cuisine.